kitchen & restaurant Projects

Lawson Kitchen
3,600 square foot full service commercial kitchen facility for catering business – Leesburg, Virginia
Ala Cart Catering
5,000 square foot full service commercial kitchen facility for catering business – Vint Hill, Virginia
The Green Turtle Restaurant
7,000 square foot franchise restaurant and bar – Kernstown, Virginia
Sligo Restaurant
2,000 square foot restaurant and bar – Silver Springs, Maryland
181 Potomac Street
Renovation of historic building into restaurant and bar – Harpers Ferry, West Virginia
I.J. Canns American Grill
6,000 square foot, restaurant and bar – Purcellville, Virginia
Five Guys – Winchester
5,000 square foot franchise restaurant – Winchester, Virginia
Five Guys – Ranson
5,000 square foot franchise restaurant – Ranson, West Virginia
Wok Zone
2,500 square foot franchise restaurant – Kernstown, Virginia
Los Potrillo’s Mexican Restaurant
5,000 square foot restaurant with 135 person dining area and full commercial kitchen – Front Royal, Virginia
First Presbyterian Church Commercial Kitchen
3,000 square foot full commercial kitchen – Winchester, Virginia
HandiMart/Subway
7,500 square foot combination HandiMart and Subway Sandwich store – Stephens City, Virginia
HandiMart/Subway/Baskin Robbins
7,500 square foot combination HandiMart, Subway Sandwich Store and Baskin Robbins Ice cream store – Waterloo, Virginia
St. Luke’s Episcopal Church Kitchen Renovation
Complete expansion and renovation that included the addition of a 5,000 square foot commercial kitchen – Alexandria, Virginia
St. Matthew’s Episcopal Church
Building addition that included a 3000 square foot full commercial kitchen

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